What is the format of the Diabetes Meal Planning course by Marlisa Brown?

The course is delivered entirely online through video lessons, downloadable resources, and practical meal planning exercises, allowing you to learn at your own pace anytime, anywhere.

What are the main skills I will gain from this course?

You will learn how to create balanced, nutritious meal plans specifically tailored for managing diabetes, understand carbohydrate counting, portion control, and how to select the right foods to maintain stable blood sugar levels.

Who is the ideal student for this course?

This course is ideal for individuals living with diabetes, caregivers, or anyone looking to improve their knowledge and skills in diabetes-friendly nutrition and meal planning.

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Diabetes Meal Planning – Marlisa Brown

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Original price was: $59.99.Current price is: $16.00.

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Diabetes Meal Planning – Marlisa Brown Download. ou are seeing an increased volume of patients with diabetes and many of these cases are very challenging. …

Marlisa Brown

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Unlock your potential with the Diabetes Meal Planning – Marlisa Brown course for only Original price was: $59.99.Current price is: $16.00. at WSOLib.com! Discover our vast library of over 60,000 downloadable digital courses across Sports and Fitness. Get expert-guided, self-paced learning and save over 80% compared to retail prices. Transform your skills today!

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You are seeing an increased volume of patients with diabetes and many of these cases are very challenging. You need practical strategies and meal plans you can put into practice the very next day. In this program, you’ll learn recommendations for specific nutrient modifications, nutrition assessment, patient monitoring and evaluation methods, and problem solving skills. Don’t miss this opportunity to advance your clinical practice and improve patient outcomes.

Choose questions to ask patients before establishing a meal plan.
Consider dietary considerations beyond carbohydrates in meal planning.
Recommend meal planning considerations for exercise.
Analyze the evidenced-based recommendations for the key diabetes nutrition interventions related to; glycemic index, plant based diets, very low calorie diets, hypoglycemia, exercise, weight control and sick day management.

Meal Planning Considerations for:

Blood Glucose Control
Current Diet
Meal Preferences
Type of Work
Medications
Socioeconomic
Cultural
Willingness to Change

Nutrition Management Priorities

Type I Diabetes
Type II Diabetes

Problem Solving

Sick Day Management
Travel Days
Weight Loss

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